News

  • South African Pancakes vs. American Pancakes: What’s the Difference?

    by Charne Adams

    When most people think of pancakes, they picture a fluffy stack dripping with syrup — but in South Africa, pancakes are something entirely different. Soft, thin, rolled up, and sprinkled with cinnamon sugar, pannekoek is a beloved comfort food tied to rainy days, school fêtes, and family memories. In this post, we’re diving into the delicious differences between South African pancakes and their American cousins — and sharing a traditional recipe that brings the taste of home right to your kitchen.

    Posted in Crepes, Pancakes, Recipe, South Africa

  • South African Melktert

    by Charne Adams

    Making Melktert from scratch is easier than you think, and the result is a creamy, cinnamon-infused delight that embodies South African tradition. Try this recipe and bring a taste of South Africa into your home!

    Posted in Dessert, Melktert, Pudding, South Africa

  • 21 Facts You Didn’t Know About South Africa

    by Charne Adams
    The Cullinan Diamond Mine is one of the world's most celebrated diamond mines and the source of the two largest diamonds in the British Crown Jewels.

  • BAKERS Boudoir Biscuit Train Cake & Track

    by Charne Adams
    Toot toot! It’s time to hop on board the biscuit train. The next stop? A sweet biscuity wonderland! Made from a magical mix of Bakers® most-loved biscuits, everybody will be delighted to find their favourite.
    Posted in Bakers, Biscuit, Boudoir Biscuit, Party, Snack, South African Biscuits

  • Custard Ginger Tarts

    by Charne Adams
    Custard Tarts will always be a decadent tea time treat but these are made all the more indulgent thanks to a golden, buttery crust made from Bakers Ginger Nuts. This way, every bite is a little piece of ginger-infused bliss!
    Posted in Biscuit, Ginger Nuts, South African Biscuits

  • Boudoir Biscuit (Finger Biscuit) Racing Cars & Aeroplanes

    by Charne Adams
    When it comes to hosting the perfect kiddies' party, we know the struggle of finding treats that are not only delicious but also delightfully easy to make. Look no further because we've got a fabulous solution using the beloved Bakers Boudoir biscuits – a classic crowd-pleaser that's 'no-mess no-fuss fabulous'!
    Posted in Boudoir Biscuit, Finger Biscuit, Party, Snack

  • BERRY TRIFLE with Bakers Boudoir Biscuits (Finger Biscuits)

    by Charne Adams
    The delightful jiggle and wobble of a fruity jelly, paired with the smooth texture of whipped cream, makes a trifle an essential addition to any festive feast. For an extra touch of perfection, opt for incorporating Bakers Boudoir® biscuits to absorb the delicious berry goodness.
    Posted in Bakers, Boudoir Biscuit, South African Biscuits, Trifle

  • 3 MARIE BISCUIT RECIPES YOU WILL LOVE!

    by Charne Adams
    The quickest, easiest recipe to delight your friends and add an enchanted touch to Marie Biscuits. 3 South African Marie Biscuit Recipes you will love!
    Posted in Biscuit, Marie Biscuit, South African Biscuits

  • Indulge in a Sweet South African Tradition: Koeksisters Recipe and Story

    by Charne Adams
    Glazed-Golden-Donuts-Koeksisters-South_African_Sweets. The best koek sisters or koeksusters from South Africa. Indulge in the sweet magic of South African Koeksisters, a beloved delight with Dutch and Malay influences. Pronounced "cook sisters," these treats are sticky, crunchy, and bathed in a fragrant syrup. Koeksisters have become a South African tradition, celebrated for birthdays and holidays. Making them is a delightful family activity. This recipe features a spicy syrup and a dough infused with flavors like cinnamon, ginger, and lemon. Enjoy these delectable, homemade koeksisters any time of day.

  • South African Travel Tips

    by Charne Adams
    Howzit fellow wanderlust-driven folks! Are you gearing up for an epic adventure in the rainbow nation? South Africa, also known as Mzansi by the locals, is an absolute treasure trove of experiences waiting for you to explore. We've got the inside scoop on some jaw-dropping South African travel tips that'll make your journey unforgettable!

  • How the Cheetah Got Her Tears

    by Charne Adams
    Adapted from a traditional Zulu story. A long time ago, it was another hot and sunny day in Africa. A hunter was lying under the shade of a tree...

  • The Best Bar One Sauce Ever! Deliciousness!

    by Charne Adams
    The Best Bar One Sauce From South Africa.
    Posted in Bar One, Chocolate